Ingredients
4 boneless pork chops
Peel and finely slice four medium potatoes.
For the onion soup mix from Lipton, one package
One can of mushroom soup with cream
1/4 cup of milk
Season with salt and pepper to taste.
Cooking pan
bowl suitable for mixing casseroles of a medium size
Preparation
Bake at 350 degrees for 10 minutes.
After browning the pork chops in 1/4 cup of oil, remove them from the pan.
Layer the potatoes evenly after cutting them and set them in a medium casserole dish.
After you’ve layered the potatoes, add the pork chops.
In a bowl, combine the milk, onion soup mix, cream of mushroom soup, and soup.
Coat the pork chops with the mixture.
Preheat the oven to 350 degrees and bake for one hour.
Embrace the experience!