Ingredients: 1 (32-ounce) bag frozen fully cooked meatballs1 (18-ounce) jar grape jelly1 (18-ounce) bottle barbecue sauce1/4 cup waterOptional: chopped green…
All Recipes
My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
Ingredients: 12–15 servings of Nana’s Frozen Fruit Salad One container of softened cream cheese (8 ounces) whipping cream until soft…
Filling up 1 glass jar of this stuff is never enough! I usually like to do 5 at once!
Make a copy of this dish. Pico de Gallo, a colorful salsa from our southern neighbor Mexico, is a great…
Simple lemon cake
The tart lemon zest in a cake is inherently invigorating. Indulge in a light and delicious citrus flavor explosion with…
Shrimp-Scampi
Ingredients: °12 raw shrimp (as many as you want, I like to have lots of them in my pasta) °1…
Kentucky Butter Cake
Ingredients: °1 cup butter softened °2 cups of sugar °4 large eggs room temperature °2 teaspoons of vanilla extract °3…
Egg Salad Sandwich
Ingredients: Hard-boiled eggs, peeled and chopped Mayonnaise for smoothness Mustard for zest Onion powder and garlic powder for seasoning A…
Creamy vanilla happiness – a delicious dessert recipe
Ingredients: 1/4 teaspoon salt 2 large egg yolks 2 cups whole milk 1/3 cup granulated sugar 3 tablespoons cornstarch 2…
The Lemon Butter Pan-Seared Cod Recipe Jump to Recipe
Savor the exquisite tastes of this 20-minute gourmet dish: Lemon Butter Pan-Seared Cod. A zesty lemon butter sauce elevates these…
Cream Cheese pound cake
Three egg yolks Twenty grams of granulated sugar fifty grams of yuzu syrup or jam Olive oil, 40 milliliters half…