Ingredients: 3 tablespoons butter2 tablespoons chopped green onion2 tablespoons chopped celery3 tablespoons all-purpose flour2 1/2 cups milk1/2 teaspoon freshly ground…
All Recipes
This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
Ingredients: – 1 loaf of day-old French bread, cut into 1-inch cubes– 2 cups of fresh strawberries, hulled and sliced–…
Creamy Ranch Chicken Tater Tot Bake
Ingredients: – 2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces – 1 (32 oz) package of frozen tater…
Sausage & Cheese Wonton Bites
Ingredients: 16 ounces of your favorite sausage (we love using breakfast sausage) 1 cup shredded pepper jack cheese 1/4 cup…
Ham and Cheese Pinwheels
A Delightful Spin on Pinwheels! No one can deny the ubiquity of the ham and cheese sandwich when it comes…
Combat Blood Sugar Drops with This Culinary Gem
Ingredients: Preparation:
NO BAKE PEANUT BUTTER ECLAIR CAKE
Ingredients: For the Filling: 1 package (3.4 oz) instant vanilla pudding mix 1 ¾ cups cold milk 1 cup creamy…
Non Sourdough Bread
Is it just me, or has everyone else noticed that sourdough recipes seem to be popping up everywhere? I’ve tried…
These little guys are too addictive! We polish off the entire tray, even when I double the recipe!
Ingredients: 4 large russet potatoes, scrubbed and sliced into 1/4 inch rounds 1/3 cup olive oil 1/2 cup grated Parmesan…
spanakopita
Ingredients: 1 egg •125 ml (half a cup) of milk •125ml (3/5 cup) vegetable oil •2 tablespoons of water •1…